My Salmon Balls are a rich source of omega-3 fats and protein, which are essential nutrients for your growing baby. Both simple and easy to make Salmon Balls are a tasty meal time idea for your little one.
200g piece sweet potato – approximately 2 cups in size
1 x 210g canned red or pink salmon
1⁄4 cup cottage cheese
1 tbsp. red onion, finely chopped
1 tbsp. parsley, chopped
1 tbsp. lemon juice
2 tbsp. wholemeal flour
1⁄4 cup low fat milk
Cook the sweet potato in a medium pot of boiling water, once cooked through mash.
Combine the potato, salmon, cottage cheese, onion, parsley, lemon juice, wholemeal flour and milk in a bowl.
Shape the mixture into 12 small balls.
Cook under a hot grill under just browned.
Recipe published with permission from Bellamy's Organic.